Taking a break

One of the things I love about where my office is, is that there’s plenty of options for food around here. And food is very important, especially to me. It’s really not about how many Michelin stars a place has (although I just say that the restaurant downstairs has one Michelin star, at its flagship in Japan) but just the quality of the food and how it makes you feel that’s important.

Today we decided to check out the new place over some beer. Because sometimes we all need a break from the slog, and just chill out for a while.

Huawei P10, Singapore, August 2017


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